I grew up with a fat dad — 450 pounds at his heaviest. Every week he would rotate to a new fad diet, and my family ended up eating whatever freeze-dried, saccharin-loa[...]
A large trial has found that supplements of omega-3 fatty acid do nothing to prevent cardiovascular problems or death in people with Type 2 diabetes. Diabetes greatly[...]
A study shows consumption of omega-3 fatty acids is associated with lower blood levels of beta-amyloid protein, a possible indication of increased risk for Alzheimer's disease.[...]
Not only are more children developing Type 2 diabetes, but the disease develops more quickly and is less responsive to treatment, explains the health reporter Denise Grady in today[...]