Pop star Lady Gaga (real name Stefani Germanotta) is supposedly on a mission to lose 10 pounds on a gluten-free diet, the Australian paper Sky News reported last week.
Sources told Sky News that the already thin "Born This Way" singer, 26, is hoping that eating wheat-free will give her the energy she needs to power through the remaining legs of her international tour.
"Gaga has decided to go on a major body blitz and cut out all gluten and wheat from her diet, which is very hard to do," Sky News' source reports. "She has given her people strict instruction to advise staff at venues and restaurants about her new diet because she is taking it very seriously."
Her diet mainly consists of fish, chicken and vegetables, the source reports, though she does allow herself one potato or serving of rice per week. Gaga also allegedly indulges on gluten-free cookies when her sweet tooth hits.
