I’m a certified clinical nutritionist (C.C.N.), a former book editor, and a pre-medical, post-baccalaureate student at Georgetown University in Washington, D.C.. I’m passionate about vegan and raw food, and I’ve written about plant-based lifestyle for VegNews, O Magazine, Whole Living Daily, and Food52, among others.
I write about the delectable, plant-based foods that capture my heart, my eating disorder history.
Happy Sunday, all! So glad you enjoyed the little sneak peek into Steven’s and my home cooking routine (if you missed it, my boyfriend shared a roundup of his 10 favori[...]